Blend: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot. Winemaking: manual harvesting, fermentation in stainless steel tanks, aged in 40% new oak barrels Appearance: deep ruby with purple highlights Aromas: violet, blackcurrant, blackberry, mocha, smoke, flint, licorice. Structure: medium+ body, medium+ tannins, vibrant acidity. Finish is long & lingering.
Appearance: deep ruby with purple highlights Aromas: blackcurrant, blackberry, black cherry, mint, pencil shavings, tobacco, licorice. Structure: dry, high acidity, medium+ tannins, high alcohol~14.5% abv and medium+ body. Quality level: Outstanding ( BLIC ). Drink now, but can age for another 5 years. * A polished Super Tuscan with concentrated dark fruit, savory herbs, and…